Happy Friday!!I know I said no more eggs but I woke up starving and the eggs just looked so tempting...Butter both sides. Cut hole. Add toast to pan and crack egg in the hole. Salt. Pepper. Turn. EAT =)Have a nice weekend!!
what do you do with the bread munchkin?
I ate it...like an appetizer i guess =)If you're making it for kids, it might be fun to throw it in the pan and use it as a "Surprise!!" lid?
I always loved this ... we called it egg in a nest and the crispy little circle was the best part!
Yum...I love the ooooooozing egg yolk!
See what you started...I'm blaming the skyrocketing cholesterol levels on you ;)
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